Pumpkin Spice Protein Pancakes w/ Tahini Drizzle

Balanced, anti-inflammatory breakfast (or snack!) that feels indulgent but is stabilizing.

Comfort, balance + slow energy—all in one golden bite.

Pumpkin brings beta-carotene + fiber for lasting energy, while tahini’s healthy fats + minerals support hormone + nervous system balance. Warming spices like cinnamon + nutmeg help regulate blood sugar + digestion—making this both comfort food + therapy.

Pumpkin Spice Protein Pancakes w/ Tahini Drizzle

  • 3/4 cup unsweetened pumpkin puree

  • 2 eggs, or flax eggs for vegan option

  • 1/2 cup oat flour, or blended rolled oats

  • 1 scoop vanilla or unflavored protein powder of your choice

  • 1/2 tsp baking powder

  • 1 tsp cinnamon

  • 1/4 tsp nutmeg

  • 1/4 tsp ground ginger

  • 2 tbsp almond milk, to adjust for consistency

  • Coconut oil, or ghee, for cooking

  • Pinch of sea salt

  • Optional: 1 tsp maple syrup or raw honey (for sweetness)


Tahini Drizzle

  • 2 tbsp tahini

  • 1 tbsp maple syrup

  • 1 tbsp warm water, to thin

  • Pinch of cinnamon, or cardamom

Benefits

  • Pumpkin Purée → rich in beta-carotene for antioxidant support, plus soluble fiber to slow digestion + support steady energy + blood sugar balance

  • Eggs / Flax Eggs → Eggs: provide complete protein, choline for nervous system + brain support + fat for satiety
    Flax: offers fiber, omega-3s + lignans that support digestion + hormone metabolism

  • Oat Flour / Rolled Oats → complex carbohydrates with beta-glucan fiber to support sustained energy, gut health + glucose regulation

  • Protein Powder → adds amino acids to support muscle repair, blood sugar stability + fullness between meals

  • Baking Powder → improves texture + digestibility by lightening the batter

  • Cinnamon → supports insulin sensitivity + helps moderate post-meal blood sugar response

  • Nutmeg → warming spice traditionally used to support digestion + nervous system calm

  • Ginger → supports digestive motility, circulation + gentle anti-inflammatory processes

  • Almond Milk → light, hydrating liquid with small amounts of magnesium + calcium to support electrolyte balance

  • Coconut Oil / Ghee → heat-stable fats that support satiety + help slow carbohydrate absorption

  • Sea Salt → provides sodium to support hydration, nerve signaling + electrolyte balance

  • Maple Syrup / Raw Honey (optional) → small amounts provide quick energy alongside minerals like manganese (maple) or enzymes + trace nutrients (honey)

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Crispy Kale + Sweet Potato Chips w/ Smoked Paprika Dust