Rosehip + Hibiscus Immune Tea Latte

This tea latte isn’t just pretty - it’s a moment of reconnection.

A floral, vitamin-rich sip that reconnects you to the rhythms of nature.

There’s something grounding about rosehips + hibiscus — two plants that remind us how much nature wants to care for us if we slow down long enough to receive it.

Rosehip + Hibiscus Immune Tea Latte

• 1 tbsp dried rosehops, or 1 reship tea bag

• 1 tbsp dried hibiscus petals, or 1 hibiscus tea bag

• 1 cup hot water

• 1/2 cup steamed milk of choice

• 1/2 - 1 tsp raw honey, or maple syrup

• 1/4 tsp vanilla extract

• Edible dried rose petals for garnish

Benefits

• Rosehips → some of the highest natural vitamin C found in any fruit

• Hibiscus → rich in anthocyanins that support cardiovascular health + a calmer inflammatory response

• The soft pink color → that’s all plants — no additives, no shortcuts. Just phytochemicals doing what they do best